Recipe: Tasty Bread Rolls with Stuffed Potatoes
Bread Rolls with Stuffed Potatoes. Bread roll is a potato stuffed bread snack popular in India. To make these bread roll, boiled potatoes are spiced and rolled up in bread slices. These are usually deep fried but are great even if baked or pan fried.
Bread Roll Recipe with step by step photos. These are crisp and tasty bread roll with a soft spiced mashed potato filling. Bread roll is a tasty snack that can be made in a jiffy if you have leftover boiled potatoes. You can have Bread Rolls with Stuffed Potatoes using 15 ingredients and 15 steps. Here is how you cook it.
Ingredients of Bread Rolls with Stuffed Potatoes
- It’s 2 of large potato/ boiled and mashed.
- It’s 1 bunch of fresh spinach/ steamed/ chopped.
- Prepare 1 bunch of parsley/ chopped.
- Prepare 1/2 bunch of Fresh basil/ chopped.
- You need 1 bunch of green onion/ chopped.
- It’s 1/2 tbs of vegetable oil for filling.
- You need 1 tsp of red flakes pepper, salt.
- Prepare of To make dough:.
- You need 1 teacup of milk at room temperature.
- Prepare 2 tbsp of instant dry yeast.
- Prepare of Salt.
- Prepare 1 of egg white.
- Prepare of To decorate :.
- Prepare 3 cups of flour/ if your dough is too soft add more flour.
- It’s of Egg yolk, sesame seeds, or flax seed.
These bread roll are a favorite at home and I usually pair them with the evening. These Indian style fried potato stuffed bread rolls are delicious in every single bite. She even had a binding done on the cookbook when I was young so. Bread Potato Rolls recipe a delicious finger licking snack !
Bread Rolls with Stuffed Potatoes instructions
- Set oven at 375°F.
- Mix yeast, yogurt, milk, add flour slowly.
- Make a soft dough.
- Cover and keep in warm place an hour.
- Prepare the filling.
- It's ready.
- Your dough has risen after 1 hour.
- Make 8 even balls.
- Flatten with your hand and place some filling in the middle of the dough.
- Bring the edges together.
- You close the ball,.
- Oil the cake pan and place the balls in it, sealed side down.
- Brush with egg yolk and add some sesame seeds or flax seeds.
- Cook about 25 mins..
- Enjoy with your favorite tea..
My childhood memories are revived with these tasty rolls. These are bread ball / rolls stuffed with mashed potatoes, spices, herbs and then deep fried. It's crunchy from outside and soft from within. Remember how me and my sis used to. Bread Roll Recipe – the bread is stuffed with spiced potato-peas mixture and shaped into roll.