Recipe: Tasty Smoked Italian meatballs

Smoked Italian meatballs.

You can cook Smoked Italian meatballs using 11 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Smoked Italian meatballs

1. It’s of meatballs.
2. Prepare 1 lb of Italian sausage, mild.
3. You need 1/2 cup of milk.
4. You need 1 cup of panko breadcrumbs.
5. Prepare 1/2 tsp of salt.
6. It’s 1 tsp of whole leaf oregano.
7. Prepare 1 large of egg.
8. You need 1 tsp of chives oil.
9. Prepare of bottom liner.
10. It’s 1/2 large of onion, chopped.
11. It’s 1 of as needed nonstick spray.

Smoked Italian meatballs step by step

1. Mix all the meatball ingredients throughly.
2. Take a steamer spray bottom and sides line bottom with chopped onion.
3. Form meatball mixture into balls I got 21 out of this.
4. Set meatballs aside after all are made line them in steamer take to grill and grill turning occasionally.
5. When done you can freeze them or use them for sandwiches spaghetti pizza soup stews whatever you use meatballs in hope you enjoy.

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