Easiest Way to Prepare Appetizing Fermented Plum Wine
Fermented Plum Wine.
You can cook Fermented Plum Wine using 7 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Fermented Plum Wine
- It’s 5-6 of Fresh Plums.
- Prepare 50 gms of sugar.
- Prepare 1/2 tsp of Ginger powder (saunth).
- Prepare 1/2 tsp of Cinnamon powder.
- You need to taste of Black salt.
- Prepare 1 of Lemon.
- It’s as required of Water.
Fermented Plum Wine step by step
- In a bowl Dry Roast the sliced plums (without seed) with Cinnamon powder, Ginger powder & 1 spoon sugar. Here I have used microve to roast them; you can roast them on mid high flame..
- Squeeze half a lemon on it & keep aside with a lid on at a hot place or under sunlight for 10-15 mins..
- Now after 15 mins transfer the plum in a blender with rest of the sugar. Add 1 cup water & blend it thoroughly..
- Once done add black salt & strain it with a strainer. Repeat the process with a thin cloth or thin strainer. Thenon alchoholic wine is ready to serve 😊. Enjoy!!.
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