Easiest Way to Prepare Delicious Toscana Soup

Toscana Soup.

You can cook Toscana Soup using 10 ingredients and 9 steps. Here is how you cook that.

Ingredients of Toscana Soup

1. You need of breakfast sausage links, chopped.
2. It’s of bacon (not precooked), chopped.
3. Prepare of med onion, chopped.
4. You need of garlic, minced.
5. It’s of Knorrs chicken stock base.
6. It’s of water.
7. It’s of large potatoes, cut into 1 inch cubes.
8. It’s of kale, stemmed and chopped.
9. Prepare of heavy cream.
10. Prepare of salt and pepper.

Toscana Soup instructions

1. In a soup pot fry sausage till done, remove and set aside, drain grease..
2. In the same pot fry bacon till crisp, remove, divide and set aside. Drain grease, keeping a few teaspoons in the pot..
3. Add onions to the bacon grease and cook until translucent, add the garlic and cook an additional minute..
4. Add chicken stock base*, water and potatoes..
5. Bring to a boil, reduce heat and simmer for 15 minutes or until potatoes are fully cooked..
6. Add sausage, kale, half the bacon and the cream*..
7. Simmer an additional 4 minutes or until desire doneness of kale..
8. Salt and pepper to taste, serve topped with remaining crumbled bacon..
9. When I add the stock base and cream I start with the minimum amount required and then taste and add or not to suite my own personal preference..

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