Recipe: Delicious Easy Gnocchi with Gorgonzola Sauce

Easy Gnocchi with Gorgonzola Sauce.

You can cook Easy Gnocchi with Gorgonzola Sauce using 5 ingredients and 4 steps. Here is how you cook that.

Ingredients of Easy Gnocchi with Gorgonzola Sauce

1. Prepare 2 of Potatoes.
2. You need 150 grams of Bread (strong) flour.
3. Prepare 50 grams of Gorgonzola cheese.
4. It’s 10 grams of Butter.
5. Prepare 200 ml of Heavy cream.

Easy Gnocchi with Gorgonzola Sauce instructions

1. Peel the potatoes and microwave to cook. Mix in the butter and mash while they're still hot..
2. Add the bread flour and knead well. Roll up into small balls and press flat with a fork. Cook in boiling water. The gnocchi is done when they float up to the top..
3. Put the heavy cream and gorgonzola cheese into a pan. Simmer until the cheese melts completely..
4. Mix the gnocchi into the sauce and you're done..

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