How to Cook Appetizing Irish Potato Soup

Irish Potato Soup.

You can cook Irish Potato Soup using 12 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Irish Potato Soup

1. It’s of soup.
2. You need of reserved bacon fat.
3. Prepare of minced onion.
4. Prepare of all-purpose flour.
5. It’s of chicken stock.
6. It’s of russet potatoes, cleaned and large dice.
7. It’s of cooked ham, large cube cuts.
8. You need of fresh kale, rough chop.
9. You need of fresh corn cut off the cob.
10. You need of salt.
11. Prepare of ground white pepper.
12. It’s of worcestershire sauce.

Irish Potato Soup step by step

1. I suggest to have all your items prepped and ready as this dish gets ready very quickly..
2. In a large dutch oven over medium heat, melt bacon fat..
3. Sweat onions in fat, this just cooks them until they turn translucent. Add in salt and worcestershire sauce..
4. Sprinkle flour over onions and stir and cook for 2 minutes..
5. Add stock and whisk until smooth and it comes to a low boil. If mixture is too thick add a small amount of extra stock..
6. Add in all the other ingredients. Stir well, lower heat to medium low. Cover and cook 25 minutes..
7. Serve with a side salad or hot fresh bread. Enjoy..
8. Recipe by taylor68too..

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