Recipe: Delicious Potato stew with pork
Potato stew with pork. Delicious cubed pork loin and sweet potatoes make a lovely baked fall and winter stew. This can also be made in the slow cooker. Delicious tender pork and sweet potatoes equal a lovely stew!
The all-purpose flour did a great job in making the sauce thick, while the spices blended. Flavor-packed ingredients like sage, nutmeg, garlic, and onion ensure each bite of Pork and Sweet Potato Stew tastes like it's been simmering all day. This pork and potato stew is quite popular in my house because it's really easy to make and pretty quick, especially after a hard day at work. You can cook Potato stew with pork using 11 ingredients and 6 steps. Here is how you cook that.
Ingredients of Potato stew with pork
- It’s 4 of pototoes.
- It’s 4 pieces of pork.
- You need 1 of onion.
- Prepare 1 of carrot.
- It’s 2 of eggs.
- Prepare of Salt.
- You need of Oil.
- It’s of Green pepper.
- Prepare of Basil.
- It’s of Garlic.
- You need of Lemon.
This potato stew is actually quite a popular Romanian dish, in fact potatoes are a staple in Romanian cuisine, probably because they're cheap but also. The pork stew with potatoes can be served immediately, but it also reheats very well. We traditionally serve it with pickled vegetables, but salad, coleslaw or boiled vegetables A hearty and comforting Hungarian goulash or stew with pork and potatoes, red bell peppers and lots of paprika powder. Combination dishes (soups, stews, casseroles) that contain potatoes freeze with varying degrees of success.
Potato stew with pork step by step
- Season the pork with garlic, lemon and salt and marinate for a while..
- In a pot add 3 tablespoons oil, saute chopped onion and add the spiced pork. Stir well and let the pork bake.
- In other pot, boil the potatoes, eggs, carrot.
- Saute chopped onion in a little oil, add the black pepper and the Basil..
- Then add the boiled potatoes already cut into slices, carrots and eggs and mix but taking care not to crush the potatoes. And enjoy the meal.
The potato pieces may discolor or lose their texture. Make potatoes as directed on pouch, using water, milk and butter. Add egg; whip with fork until smooth. Spoon potatoes over simmering pork mixture. Pork is standard fare in Romanian and this pork and potatoes stew recipe, or cartofi cu carne de porc in Romanian, is a favorite.