Recipe: Delicious Tomato-Basil Vinaigrette
Tomato-Basil Vinaigrette. Simple and refreshing, this salad dressing combines real-tomato texture with lots of flavor. You can even serve it as a healthy veggie dip. Drizzle Tomato-Basil Vinaigrette over mixed baby greens.
Drizzle with dressing, sprinkle with feta and top with basil, if desired. I usually mix mine in a food processor, chopping the scallions and garlic first then adding the tomato and basil and finally the liquids and salt and pepper. This Tomato-Basil Vinaigrette is all the proof you need. You can have Tomato-Basil Vinaigrette using 8 ingredients and 2 steps. Here is how you cook that.
Ingredients of Tomato-Basil Vinaigrette
- You need of salad dressing.
- You need 2 large of tomatoes, seeded and chopped (2 cups).
- It’s 2 tbsp of chopped onion.
- You need 2 tsp of dried basil leaves or italian seasoning.
- Prepare 2 tbsp of olive oil.
- You need 1 tbsp of red wine vinegar.
- You need 1 pinch of salt.
- Prepare 1 pinch of pepper.
Even a small drizzle of this basil salad dressing will make a big impact on your bowl of greens. TOMATO BASIL VINAIGRETTE — Fresh tomatoes are pureed with basil and seasonings to create this tangy vinaigrette that's perfect for salads, pasta and grilled chicken. Toss all the ingredients together in a medium bowl, taking care not to rough up the tomatoes too much. Tomato-Basil Vinaigrette recipe: Try this Tomato-Basil Vinaigrette recipe, or contribute your own.
Tomato-Basil Vinaigrette step by step
- Mix all ingredients..
- Serve with Tuna-Stuffed Shells..
Similar to this Roasted Tomato Caprese Salad, but a little bit different by keeping the tomatoes fresh and with the addition of zucchini and the Lemon Basil Vinaigrette rather than a basic balsamic vinegar. Summer ripened tomatoes paired with fresh basil, it just doesn't get more delicious than this. The result is this Fresh Tomato Salad with a Basil Balsamic Vinaigrette, and it is scrumptious. Try it over crisp green or even over pasta, yum! In a blender or small food processor, blend or process the tomatoes, vinegar, basil, thyme, and mustard on medium.