Easiest Way to Cook Appetizing Pineapple Chicken Adobo
Pineapple Chicken Adobo. Pineapple Chicken Adobo is a version of the famous Filipino Chicken adobo. This recipe makes use of pineapple slices and juice. Chicken adobo is a very well known Filipino dish.
How to Cook Chicken Adobo with Pineapple. Unlike the usual taste of adobo which is salty, tangy and garlicky, this version of chicken adobo has a slightly fruity sweet taste because of the pineapple. Chicken Adobo is a type of Filipino chicken stew. You can have Pineapple Chicken Adobo using 10 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Pineapple Chicken Adobo
- You need 10 pcs of chicken drumsticks.
- You need 1 cup of soysauce.
- It’s 1/2 cup of white vinegar.
- It’s 1 can of pineapple tidbits.
- Prepare 5 of small potatoes chopped.
- It’s 1 of medium onion.
- It’s 4 cloves of garlic.
- You need 1 tbsp of brown sugar.
- It’s 1 of bay leaf.
- You need of Lemon, pepper mix spices.
Chicken pieces are marinated in soy sauce and spices, pan-fried, and stewed until tender. The dish gained popularity because of its delicious taste. To start off, prepare the marinade which is made up of the vinegar, soy sauce, bay leaf and pepper. Adjust the amount of marinade to how much chicken you.
Pineapple Chicken Adobo step by step
- I just mixed everything all up and cook for 30mins till the chicken meat gets tender. I put the tidbits lastly. ????.
- Serve while it's hot..
Most Adobo are tangy and garlicky but this version is slightly sweet by using an pineapple tidbits addition. Chicken Adobo – crazy delicious Filipino Chicken Adobo recipe made in one pot. It's an authentic adobo recipe and yields delicious and amazing results. The seasonings consist of soy sauce and. Add the chicken, pineapple, onion, garlic, ginger, peppercorns and bay leaves, tossing to combine.