Easiest Way to Prepare Yummy My first attempt cooking Mac and Cheese

My first attempt cooking Mac and Cheese. Not a chef, but I love to cook. Follow along with me as I try to make Mac and cheese. Today I'll be showing you my first attempt of making mac & cheese, and I'll be showing you how to fried some.

Outrageously cheesy, ultra creamy, and topped with a crunchy Panko-Parmesan topping, this mac and cheese recipe is most definitely a keeper. I used three different cheese and a homemade cheese sauce to take this macaroni and cheese recipe. Cooking tips for baked mac and cheese. You can cook My first attempt cooking Mac and Cheese using 7 ingredients and 6 steps. Here is how you achieve it.

Ingredients of My first attempt cooking Mac and Cheese

1. Prepare of I packet of elbow Macaroni.
2. It’s 2 tin of Prego Cheese and Herb.
3. Prepare 2 cube of anchovies or chicken from Korrs.
4. It’s 3 piece of garlic.
5. You need of Hotdog.
6. Prepare of Crabstick.
7. Prepare 2 slice of cheese.

Boiling the pasta – cook the pasta less than you normally would. It was my first time making Mac and cheese and this recipe turned out pretty good. Stir in cheeses, and cook over low heat until cheese is melted and the sauce is a little thick. Put macaroni in large casserole dish, and pour sauce over I had to try this recipe ever since I read the rating critizing it for being loaded with "fat" ie CHEESE.

My first attempt cooking Mac and Cheese instructions

1. Boiled Macaroni for 20min.
2. Add abit oil at the wok. Turn up the fire. Sliced and dice garlic and add them at wok with Korrs cubes. Cook till the Korrs cube is crush.
3. Add two tin Prego Cheese and Herbs. Cook at least 2 mins or oil risen up.
4. Add the meat. Cook for few minutes..
5. Last add the Macaroni that was rinsed and stir them. Add at least 2 slice of cheese and stir them as well..
6. To know more about how I cook this meal check my link here https://youtu.be/IMUF8-SkJyU.

Duh, that's what Mac and cheese is about!! If you continue to cook the cheese it will separate and get grainy. Also, please buy high-quality cheddar, and grate it yourself. Unfortunately, the first attempt failed and I'm not too impressed with my second attempt. Her famous mac and cheese was initially "just for my cousin," who was going through a picky-eating phase at the Salt and pepper: We will add salt to the pasta water before it cooks, and then season the mac and cheese at the very end This was my first time making mac and cheese in the instapo.

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