Recipe: Yummy Southwest Chipotle Seasoning – SPICE BLEND
Southwest Chipotle Seasoning – SPICE BLEND. This is a wonderful southwestern flavor for salads and meats. A plethora of herbs and spices mixed together to make a robust Homemade Southwest Seasoning. Perfect for chicken or beef and can be used in a ton of different recipes.
This Southwest spice blend is a combo of sweet chili peppers that add smoky flavor and subtle heat to anything you use the spice on. Use it to add just the right taste to meats or veggies for tacos and fajitas, or even use it to add a touch. I love making these seasoning blends and sharing them with you. You can cook Southwest Chipotle Seasoning – SPICE BLEND using 7 ingredients and 1 steps. Here is how you cook that.
Ingredients of Southwest Chipotle Seasoning – SPICE BLEND
- Prepare 2 tsp of paprika.
- You need 8 tsp of cumin.
- Prepare 2 tsp of garlic powder.
- You need 2 tsp of smoked chipotle chili powder.
- You need 2 tsp of dried cilantro.
- You need 4 tsp of onion powder.
- You need 4 tsp of salt.
Judging from your responses and requests I have used a combination of chipotle chili powder, ancho chili powder and cracked black pepper to Be sure to keep your smoky southwestern seasoning blend in a cool, dark and dry place. Dash Southwest Chipotle: A smokin' blend of red peppers, cayenne pepper, and chipotle chili peppers combined with onion, roasted garlic and lime juice to give your favorite creations a real. Homemade Chipotle Seasoning is a great spicy seasoning to have on hand. If you don't like it too spicy, use less chipotle pepper.
Southwest Chipotle Seasoning – SPICE BLEND step by step
- Blend all together and store in an airtight container..
I often add this Chipotle spice on top of bacon in pan before I flip it over. It is hard to contain the flavor that comes in a bottle of Dash™ Southwest Chipotle Seasoning Blend. Spices (Sweet Chili Pepper, Chipotle Chili Pepper, Cayenne Pepper, Oregano, Thyme, Cumin, Parsley, Savory. This Homemade Chipotle Seasoning is a great seasoning to have on hand. Use it as a rub for steak, chicken, seafood and roasted veggies.