How to Cook Tasty Rice and Stew with fish and salad
Rice and Stew with fish and salad. White rice with stew,Titus fish and salad Nonny Ajah,Lagos,Nigeria. Gulf Coast Seafood Stew with Rice. The West Coast meets the Gulf Coast in this seafood-packed stew.
Kizuba kayan miyanki idan ruwan yatsotse kisa kayan dandanonki kirika juyawa karta kame harta soyu,kikuma yanka albasa kisa kirufe intayi kisauke.shikenan! enjoy???? Fried rice, salad and grilled croaker fisg. Fried croaker fish with pepper sauce. Yam pepper soup with croaker fish. You can cook Rice and Stew with fish and salad using 8 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Rice and Stew with fish and salad
- It’s of Tomatoes, pepper and onions.
- Prepare of Spices.
- Prepare of Oil.
- Prepare of Ice fish.
- Prepare of Rice.
- You need of Salt.
- Prepare of Water.
- It’s of Litoce.
Then fried them n set aside. Try it out using our Fried rice recipe combined with browned minced meat for a more traditional look. For a darker colored rice like mine, add in some dark soy sauce. We provide you only the best White rice,stew and simple salad recipe here.
Rice and Stew with fish and salad instructions
- Wash ur tomatoes pepper and onions,blend it and put it in the pot boil until the water dissolved. Fry onions in oil and put the paste inside fry on low flame,put the fish and add a little water lt it cook for some time..
- Boil water in a pot with little salt, wash the rice and pour it inside let it per boiled. Put the rice in colander dissolved the excess water put the rice back in the pot and pour a little hot water, cook for some time..
- Wash the salad with water and salt cut it in smaller size cut the tomatoes in to cubes..
We also have wide variety of recipes to try. Jump to: Recipe Weight Loss Tips. Before you jump to White rice,stew and simple salad recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy. Season fish chunks on both sides with salt and pepper, and place in a bowl. Add garlic, shallot, cumin, coriander, lemon juice, chopped cilantro and red-pepper flakes.