Recipe: Appetizing Pistachio cake eggless

Pistachio cake eggless. Pistachio Cake: It was my husband's birthday last week, and I was looking for an easy to bake and yet a fancy cake recipe. He is not a fan of chocolate cakes. I already have a lot of eggless vanilla cake.

Moreover, this eggless pistachio cake uses greek yogurt instead of eggs, which are a splendid substitute for eggs. Cardamom, Pistachio Rosewater Eggless Cake is made using Yogurt. If you've never made an eggless cake, then this is a great recipe to try as it's a small quantity and yields a moist cake. You can cook Pistachio cake eggless using 14 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Pistachio cake eggless

1. Prepare 200 gram of plain flour.
2. Prepare 150 gram of pistachios.
3. It’s 1 1/2 teaspoon of baking powder.
4. It’s 1 teaspoon of baking soda.
5. It’s Pinch of salt.
6. Prepare 1/2 teaspoon of cardamom powder.
7. It’s 40 ml of olive oil.
8. Prepare 3/4 cup of yogurt.
9. It’s 40 ml of milk.
10. It’s 150 grams of sugar.
11. It’s of Few strands of saffron.
12. Prepare 100 grams of honey.
13. It’s 1 teaspoon of vanilla essence.
14. It’s of For garnishing:- White and milk chocolate Pistachios Rose petals.

Cake using Mawa, pistachios and saffron…sounds very interesting…must've smelled heavenly. Moist and delicious eggless pistachio cake that is very easy to make. This cake is flavored with store bought pistachio paste giving it an intense flavor. It has been a busy weekend with an early.

Pistachio cake eggless instructions

1. Grease a loaf tin and sprinkle some flour. In a bowl sieve flour, salt, baking powder and baking soda. Add in the pistachio powder, saffron and cardamom powder and mix well. Set aside. Preheat oven to 160 degree centigrade..
2. .
3. In a bowl add yogurt, olive oil, honey, sugar and vanilla essence and mix well using a whisk. Add the flour mix in batches, ensuring no lumps and mixing well. Add in milk and mix well. Transfer in the loaf tin and tap couple of times..
4. Bake in the oven for about 50 minutes. Check with toothpick. Once it comes out clean remove from oven. Let it cool before transferring on a rack. Once cool drizzle both chocolate and sprinkle some pistachios. Enjoy.
5. .

Super easy and delicious pistachio cake which is so moist. The cake is eggless and makes perfect slices and taste amazing. I had a bunch of pistachios lying in the fridge. Eggless Pistachio Cardamom Cake Recipe (Pressure Cooker Method). Many fans and friends have asked me to post the pressure cooker method of baking the cake.

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