Recipe: Appetizing Root Beer pork roast picnic
Root Beer pork roast picnic. How to smoke an amazing pork shoulder picnic roast at home, using only homemade rub, root beer, and your Traeger. This smoked pork picnic roast is incredible. Learn how to smoke a perfect picnic roast using your own rub to take it to the next level.
All about picnic roasts (a.k.a. pork shoulder). Because picnic shoulder comes from the thinner area, it is a bit better for cooking whole and slicing, while pork butt is perfect for making pulled pork and other recipes in which the meat is meant to fall apart. Learn how to make Root Beer Pot Roast. You can cook Root Beer pork roast picnic using 4 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Root Beer pork roast picnic
- It’s of pork picnic roast.
- Prepare of root beer.
- Prepare of Seasoning.
- Prepare of Bbq.
Pour root beer mixture over roast mixture in Dutch oven. "On the Island, we use local root beer from St. John Brewers, which is very sweet — the sweeter the better," he says. Root Beer Pulled Pork Sandwiches – pork roast slow cooks in root beer and then is shredded in an amazing BBQ sauce! This recipe for Crockpot Cranberry Pork Roast is a delicious and easy one for the crockpot.
Root Beer pork roast picnic step by step
- Add all ingredients to crock pot.
- Cook on high for 6 hours or until pulls apart..
- Add bbq sauce to finish it off and enjoy on a slider.
Weight Watchers points and nutritional information included. A root beer barbecue sauce gives these slow cooked pork sandwiches rich color and pleasant sweetness. Sprinkle meat with the salt and pepper. Add the root beer, vinegar, and barbecue sauce to the pot and stir to combine. Return the pork to the pot, nestling the pieces in together so they fit in a single layer and are sitting evenly in the cooking liquid.