How to Make Yummy Tossed Tofu and Daikon Radish Sprout Salad

Tossed Tofu and Daikon Radish Sprout Salad. Great recipe for Tossed Tofu and Daikon Radish Sprout Salad. I came up with this low-cost, easy-to-make dish that uses tofu and daikon radish sprouts, two inexpensive ingredients. For a nice touch, sprinkle with white sesame seeds before serving.
Arrange green beans, egg halves, bean sprouts, cabbage, radishes, cucumber, and tofu on a large platter. Great recipe for Chikuwa and Daikon Sprouts Tossed in Mayo-Miso Dressing. I vary our salad everyday with different combinations. You can cook Tossed Tofu and Daikon Radish Sprout Salad using 6 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Tossed Tofu and Daikon Radish Sprout Salad
- You need 1 block of Tofu (firm).
- You need 1 packages of Daikon radish sprouts.
- You need 10 grams of Shio-kombu.
- Prepare 1 tsp of Sesame oil.
- Prepare 1 of and 1/2 teaspoon Soy sauce.
- You need 1 of White sesame seeds.
If you don't have sweet chili sauce, you can make your own! If you let this sit awhile the daikon sprouts will get soggy, so eat it right away. Daikon Salad is a popular Japanese salad menu at traditional Japanese restaurants and Izakaya, and I hope you enjoy making this easy salad at home. Daikon is mild flavored, very large, white Japanese radish, and it's often used as garnishing for sashimi or grated and served with Agedashi Tofu or Tempura.
Tossed Tofu and Daikon Radish Sprout Salad instructions
- Combine all the ingredients in a bowl..
- Mash and blend all the ingredients together and it's done!.
This Roasted Radish and Brussels Sprouts Salad is festive with the colors of red and green and is sure to bring some healthy cheer to you and yours. Roasting the vegetables gives them a lovely caramelization and really mellows out the radishes. If you think you don't like radishes or Brussels sprouts, you've gotta try this dish! To make the dressing, scoop the avocado into a food processor. Add the rest of the dressing ingredients and blitz until smooth.