Recipe: Tasty Savoury Puff-puff
You can have Savoury Puff-puff using 9 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Savoury Puff-puff
- It’s of flour.
- You need of yeast.
- It’s of sugar.
- It’s of finely chopped onion.
- Prepare of Scott bonnet.
- You need of salt.
- You need of nutmeg.
- It’s of water.
- Prepare of Oil for frying.
Savoury Puff-puff instructions
- In a bowl add in the flour, sugar, salt.
- Add the yeast, dash of nutmeg (gyadar miya), onions and scotch bonnet, mix. Add water and mixed thoroughly.
- Allow to raise for 1hr or until double in size. Deplete very well and make sure there is no air inside..
- Deep your hands in a clean water and scoop desired amount of the puff puff. Put in boiling oil.
- Don't overcrowd the pan. Continuously turn them for even Fry.
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